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By Neville G Gregory

ISBN-10: 085199296X

ISBN-13: 9780851992969

Animal welfare matters have gotten more and more trendy in animal prodution, for either financial and ethical purposes. This e-book provides a transparent figuring out of the connection among the welfare of significant nutrition animal species and their body structure, and the direct influence this has on meat caliber. This new version specializes in contemporary study and advancements and likewise appears to be like into welfare in aquaculture.

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Employees should be instructed to stay out of its flight zone until it has calmed down. When it calms down, it can be carefully directed back to the lairage by working on the edge of its flight zone. Cattle will sometimes rear up in a race or stunning pen. The animal rears because the handler is deep in its flight zone and it is attempting to get away. It will often settle down again if the handler steps back and removes himself from the animal’s flight zone.

1994; Boissy and Boissou, 1995). A lone isolated cow can be very dangerous to handle. Isolation makes the animal fearful and it may charge handlers in an attempt to rejoin its herdmates. A lone agitated cow or steer is a common cause of handling accidents, and handlers should be instructed never to enter a crowding pen containing an agitated lone bovine. If the animal refuses to enter the race, it is often best to let it go or put it in with another group of cattle. A single animal must never be left alone in a restrainer or stunning pen during coffee breaks or lunch.

1994; Boissy and Boissou, 1995). A lone isolated cow can be very dangerous to handle. Isolation makes the animal fearful and it may charge handlers in an attempt to rejoin its herdmates. A lone agitated cow or steer is a common cause of handling accidents, and handlers should be instructed never to enter a crowding pen containing an agitated lone bovine. If the animal refuses to enter the race, it is often best to let it go or put it in with another group of cattle. A single animal must never be left alone in a restrainer or stunning pen during coffee breaks or lunch.

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Animal Welfare and Meat Science by Neville G Gregory


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